The story
About Lorette Brasserie
Lorette is a French brasserie in Whistler Village from the team behind Caramba and Quattro. Breakfast and dinner menus blend timeless French technique with seasonal BC ingredients. The kitchen cooks with wild mushrooms, alpine herbs, Pacific seafood, and farm-raised meats. The menu features steak frites, beef cheek bourguignon, and pan seared scallops.